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Welcome in our cooking class programs
Choose
hands-on cooking classes to create an unforgettable holiday that combines
Italian food, art, and culture. Programs are offered in April, May, June,
September and October. Our daily classes begin at 10:30 and end around
2:00, allowing you time to explore the art and culture of Veneto on your
own.
Print
our current brochure
2008 CULINARY PROGRAMS
One-Day Cooking Class: € 120 (EURO) per person
Tuesday or Wednesday or Thursday from 10:30 am to 2 pm.
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detail »
Three-Day Cooking Session: € 880 (EURO) per person
Monday to Wednesday from 10:30 am to 2:00 pm.
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detail »
Five-Day Culinary Experience: € 1.280 (EURO) per person
Monday, Tuesday, Wednesday, Thursday and Friday from 10:30 am
to 2 pm.
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detail »
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Tenuta Castel Venezze
San Martino di Venezze 45030 Rovigo - ITALY Tel: 0425 99667 Fax: 0425
99667